Gjirokastër: Traditional Albanian Vegetarian Cooking Class

Gjirokaster District, Albania



Be introduced to traditional Albanian food with a vegetarian cooking class in Gjirokastër. Enjoy a glass of raki or wine as you prepare your meal under the guidance of your head chef and have a chat.

Vegetarian Cooking Class in Gjirokastër

Join a vegetarian cooking class in the Pazar i Vjeter neighborhood of Gjirokastër, ideal for food enthusiasts and cultural explorers.

Highlights

  • Vegetarian cooking class
  • Preparing traditional “Qifqi” rice balls
  • Making the dessert “Hasude”

Description

Starting from Cerciz Topulli square, you will walk to one of Gjirokastër’s oldest neighborhoods, Pazar i Vjeter, to meet your hosts Marjeta and her husband. The class begins with a glass of raki or a soft drink.

Under Marjeta’s guidance, you will prepare a vegetarian menu featuring three traditional dishes. These include “Qofte bobollaqe,” based mainly on yogurt, “Qifqis,” rice balls unique to Gjirokastër, and “Hasude,” a local dessert. Each dish is accompanied by a seasonal salad prepared in advance.

After cooking, share the meal with the group paired with a complimentary glass of wine, raki, or a soft drink. The experience concludes with a recipe booklet so you can recreate these dishes at home.

Includes

  • All ingredients for the menu
  • Kitchen facilities and aprons
  • Full meal
  • Homemade wine, raki (local alcoholic drink), and other beverages
  • Detailed recipes for all dishes

Excludes

  • Personal expenses

Cancellation Policy

Cancel up to 24 hours in advance for a full refund.

Booking Tips

Book in advance to secure your spot. Wear comfortable clothes suitable for cooking and plan to attend in the afternoon to enjoy seasonal salad options.

Frequently Asked Questions

The class includes preparing traditional vegetarian dishes such as Qifqi rice balls and Hasude dessert under the guidance of local hosts.
It takes place in the Pazar i Vjeter neighborhood of Gjirokastër, Albania, starting near Cerciz Topulli square.
The class is led by local hosts Marjeta and her husband, who guide participants through traditional Albanian recipes.
Yes, the class is suitable for all skill levels, including beginners interested in Albanian vegetarian cuisine.
Yes, all dishes prepared during the class are strictly vegetarian, highlighting traditional Albanian recipes.
The duration varies, but typically the cooking class lasts a few hours; check the website for current timing details.
Yes, participants enjoy tasting the traditional vegetarian dishes they prepare during the class.
Yes, the class begins with a welcome drink such as raki or a soft drink before cooking starts.
It is recommended to book in advance, especially during peak seasons in Albania, to secure your spot.
The class focuses on vegetarian dishes; for other dietary needs, contact the provider directly for options.

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