Berat: Discover Albania with Cooking Class w/ Drink Tastings
Berat District, Albania
Immerse yourself in Albanian culture with a cooking class, wine tasting, and raki tasting. Learn to make traditional dishes, taste local wines, and enjoy a raki tasting.
Traditional Albanian Cooking and Wine Tasting in a Village Home
This hands-on cooking class in an Albanian village suits food enthusiasts interested in traditional dishes and local wines.
Highlights
- Learn to make traditional dishes such as byrek, meatballs, and stuffed peppers
- Taste local wines made from native grape varieties
- Enjoy a raki tasting and learn about its history and cultural significance
- Experience Albanian hospitality in a family home setting
Description
Join a traditional cooking class where you will prepare three classic Albanian dishes, selected based on group size and season. Possible dishes include byrek, meatballs, stuffed peppers, tavë kosi, fërgesë, lakror, and gliko (sweet preserves), with step-by-step guidance.
After cooking, share the meal you prepared with your group to enjoy authentic Albanian flavors together.
Following the meal, visit a local venue for a tasting of one type of wine and two types of raki. Learn about the production process, history, and customs related to these beverages.
Sample wines and rakis made from native Albanian grape varieties, such as:
- White wine Shesh i Bardhë
- Red wine Shesh i Zi
- Grape raki
- Walnut raki
At the end of the activity, you will receive photos from the experience and the cooking recipes to recreate the dishes at home.
Includes
- Traditional cooking class
- Wine tasting
- Raki tasting
- Shared meal
- Cultural stories and history
Cancellation Policy
Cancel up to 24 hours in advance for a full refund.
Booking Tips
Wear comfortable clothing suitable for cooking. The best time to join is during the warmer months when village activities are in full swing. Book in advance to secure your spot.
